Fibrox Poultry Knife, 8cm, Straight Edge

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SKU: 5.5903.08
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Fibrox Poultry Knife, 8cm, Straight Edge

SKU: 5.5903.08

Fibrox Poultry Knife, 8cm, Straight Edge

Regular price
incl. GST
Sale Sold out
Includes GST Shipping calculated at checkout.
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Key features

  • For deboning meat from smaller bones to professional chef standards
  • Swiss made boning knife with straight edge
  • With a non-slip, ergonomic handle and a straight blade
Product Details

Ergonomic Precision Poultry Knife

Whether you’re a butcher, a chef or an everyday kind of cook, the Fibrox professional line of Victorinox knives delivers the precision and efficiency of the restaurant kitchen to your home. Combined with a sharp straight blade that measures 8cm in length, the non-slip handle of the Fibrox Poultry Knife has been ergonomically designed so that cutting without resistance and separating meat from the smaller bones becomes a simple, swift task.

Dimensions

Height: 20 mm
Length: 80 mm
Weight: 67 g