Scissors with Ultrasharp Blades Made of Stainless Steel. As the cutting tool no household can be without, a pair of scissors needs to be a reliable player that’s precision-sharp, practical and long-lasting. Which is why we’ve built all these attributes into our Household and Professional Scissors, making them as useful in working situations as in domestic ones. With blades formed of exceptionally hard stainless steel that are fitted with handles in a synthetic material, these simple, useful and ergonomic scissors are a true all-rounder.

Whether for chefs or butchers: the knife is the most important tool of the trade in both professions. Victorinox professional knives stand out thanks to their high-quality, durable materials and ergonomic design as well as being carefully developed for their intended purpose. Thanks to the broad product range, every professional will find the right knife for his or her specific requirements. The right blade hardness and the laser-tested cutting angle guarantee high edge retention

Make kitchen chores child's play and peel your potatoes in no time with our handy Potato Peeler. It's got it all: One, the double-edged peeler is made of stainless steel and features a pointed tip that's excellent for removing potato eyes and bruised spots. Two, the wooden handle provides a comfortable grip while you make quick work of the pile of potatoes in front of you. And three, the peeler works well on other produce, such as cucumbers and carrots. Go forth and peel.

Carving should be effortless, always. Cue our Fibrox Carving Knife: the ultimate blade to deliver smooth, uniform slices, every joint, every time. The ergonomic handle and balanced design ensure rock-solid stability on the cutting board. Plus its slender, supersharp blade slices through chicken, beef or pork with absolute precision.

Whether for chefs or butchers: the knife is the most important tool of the trade in both professions. Victorinox professional knives stand out thanks to their high-quality, durable materials and ergonomic design as well as being carefully developed for their intended purpose. Thanks to the broad product range, every professional will find the right knife for his or her specific requirements. The right blade hardness and the laser-tested cutting angle guarantee high edge retention

Victorinox Poultry Knife delivers the precision and efficiency of the restaurant kitchen to your home. The non-slip handle of the Poultry Knife has been ergonomically designed so that cutting without resistance and separating meat from the bone becomes a simple, swift task. Ideal for separating meat, poultry or fish from the bone with precise control.

The smallest things can bring great pleasure: a fresh cup of coffee, a mouthful of chocolate cake or a dollop of honey. Maximize these moments with the stylish Swiss Modern Tea Spoon that enhances your table setting. Crafted from resilient stainless steel and finished with a comfortable handle in a range of colours, this spoon makes tasty look easy.

Stand up to tomato skin, show that melon who's boss. Neither fruits nor vegetables can withstand the sharp wavy edge of our paring knife. And with its ergonomic handle and perfect size, you might even use it to cut everything else in the kitchen as well.

The Victorinox high-quality stainless steel lemon decorator with a nylon handle is perfect for creating a beautiful presentation. Produced for carving and decorating lemons and other fruits. It can also be used for cutting narrow peels or strips. Made of extremely hard quenched steel, the blade retains its sharpness and efficiency.

The Victorinox Steak and Pizza Knives are designed to look great on the table and feel great in the hand. Their ultra-sharp blades can handle anything on your plate, the high quality steel ensures the blades will hold their edge longer, and the excellent balance means they'll disappear in your hand. So every time you sit down to the table, you can focus on what matters most – enjoying a meal together.

Whether for chefs or butchers: the knife is the most important tool of the trade in both professions. Victorinox professional knives stand out thanks to their high-quality, durable materials and ergonomic design as well as being carefully developed for their intended purpose. Thanks to the broad product range, every professional will find the right knife for his or her specific requirements. The right blade hardness and the laser-tested cutting angle guarantee high edge retention

Whether you are preparing potatoes, cucumbers, apples or carrots, the Victorinox Potato Peeler allows every kind of cook to easily remove only the thinnest layer of peel, leaving behind the maximum possible volume of product to work with. The stainless steel blade is of a single-edge, pivoting construction and next to the blade there is a little hole in the synthetic material (lateral remover) for removing undesired parts. And for maximum ease of use, the peeler has been designed to be dishwasher safe, so that even after working with it, nothing will slow you down.

Whether you need to julienne carrots, slice radishes or grate a chunk of parmesan, the three-in-one Handslicer is your go-to tool. It makes quick work of the tasks at hand, and its consistently even slices will make your crudités platter a work of art. Another bonus: The compact, stainless design doesn't take up much space and is easy to clean. Time to get slicing.

Because home cooks and professional chefs alike count on it as much for creating simple, single-dish meals as they do for elaborate six-course feasts, we predict the Fibrox Carving Knife from the professional line of knives by Victorinox will be one of the most relied upon tools in your kitchen. We also foresee that you'll soon find its ergonomic non-slip handle allows you to tackle the larger cutting tasks of slicing and dicing meats, vegetables or fruits with ease.

The Victorinox Swibo range of knives are used by professional chefs, butchers and fisherman around the world giving testament to the quality, functionality and longevity of the collection. Made in Switzerland, the steel blend produces a high-quality tempered, stamped blade that is resistant to wear and corrosion with a 55-58 Rockwell hardness. The signature bright yellow, synthetic handles are made with non-porous Swiss polyamide which is injection moulded and sealed onto a polished, high-grade stainless steel blade. This eliminates gapping between the blade and handle assuring the handle is hygienically and permanently sealed to the blade.

Because carving should be effortless, we created our Swiss Classic Office Knife to ensure smooth, uniform cuts every time. The ergonomic handle and balanced design ensure absolute stability on the cutting board. The slender, super-sharp blade allows you to slice meat, fruit and vegetables with superior grace and precision.