The Victorinox Poultry Shears are designed to easily cut through meat without choking on small bones or cartilage. The high-quality steel makes the slicing blades glide through their work. The versatile and robust poultry shear is ideal for the daily kitchen routine for cutting up chickens, turkeys or ducks. It is a high-quality shear designed for the commercial kitchen.

Victorinox Professional Knives stand out in the professional industry for their outstanding quality, durable materials, and carefully developed design for every culinary need. With Victorinox’s broad range of products, every professional will find the right type of kitchen utensils and knives for their specific requirements. The Victorinox Decorating Knife comes with a Forged nylon handle and 5mm deep teeth to deliver quality performance.

When you’re preparing meat, you need a knife that’s nimble enough to slice cleanly through flesh, yet robust enough to deal with hard bones. Meet the Grand Maître Wood Boning Knife – it’s perfectly balanced thanks to the full tang forged stainless steel blade, and the ergonomically designed wooden handle makes it ultra-comfortable to use.

Victorinox Cheese cutter knife is made of high carbon stainless steel with mirrored polish finish for corrosion-resistant. It is unique anti-slip nylon soft-grip Fibrox ergonomically shaped handles. The right blade hardness and the laser-tested cutting angle guarantee high edge retention.

Victorinox Cheese cutter knife is made of high carbon stainless steel with mirrored polish finish for corrosion-resistant. It is unique anti-slip nylon soft-grip Fibrox ergonomically shaped handles. The right blade hardness and the laser-tested cutting angle guarantee high edge retention.

Whether for chefs or butchers: the knife is the most important tool of the trade in both professions. Victorinox professional knives stand out thanks to their high-quality, durable materials and ergonomic design as well as being carefully developed for their intended purpose. Thanks to the broad product range, every professional will find the right knife for his or her specific requirements. The right blade hardness and the laser-tested cutting angle guarantee high edge retention.

Tuning in to your environment means you can respond and adapt at speed. The Journey 1884 with quartz movement was designed in homage to both the natural world and its engineering DNA. With its antimagnetic protection to shield the movement from electropollution, you can trust its accuracy in any surroundings, and the steel bracelet makes a strong style statement. Reflecting its industrial roots in the finishing, engraved 1884 date and Swiss-Army-Knife-inspired shapes, it will guide you to journey adventurously – the Swiss way.

Whether you’re a butcher, a chef or an everyday kind of cook, the Fibrox professional line of Victorinox knives delivers the precision and efficiency of the restaurant kitchen to your home. Combined with a sharp, wide, straight blade that measures 15 cm in length, the non-slip handle of the Fibrox Boning Knife has been ergonomically designed so that cutting without resistance and separating meat from the bone becomes a simple, swift task.

Whether you’re a butcher, a chef or an everyday kind of cook, the Fibrox professional line of Victorinox knives delivers the precision and efficiency of the restaurant kitchen to your home. Combined with a sharp, wide, straight blade that measures 15 cm in length, the non-slip handle of the Fibrox Boning Knife has been ergonomically designed so that cutting without resistance and separating meat from the bone becomes a simple, swift task.

Who wants dessert? Everyone, that's who. So there's no time to waste time with mediocre equipment. The Victorinox Spatula is built with perfect balance and just the right amount of flex. Keep one close at hand, and you'll be icing and slicing with precision and grace. Yum!

Carving needn’t be a challenge; the secret’s in both exceptional cooking and specialist tools. Cue our Wood Carving Knife with wavy edge to the cutting board. Expertly engineered to deliver faultless balance and relentless stability, this is a blade to add to your kitchen arsenal for years to come. While the wavy-edged blade delivers maximum control on a variety of joints and meats, the elegant wooden handle feels natural and comfortable in your hand. Conquer your carving...

Carving like a pro: done. Meet the blade that will elevate your meat game, one slice at a time. Designed to deliver exceptional balance and knife stability, the Wood Chef’s Knife is your fast track to navigating any joint with rock solid precision. From Thanksgiving turkey to a dry aged rib of beef, its extra-long slim blade with elegant wooden handle tackles it all in effortless style.

When it’s time to turn that beautiful fish into filets, count on the Fish Filleting Knife. With its incredibly sharp and flexible blade, you'll have the agility and cutting power you need to create perfect filets every time. So you can sit your guests down to a beautiful fish dish that they'll never forget.

The Wood collection from Victorinox combines ergonomic handles in a naturally strong raw material with ultrasharp, efficient blades. Long been considered an ideal material for knife handles, Wood is highly robust and gives each model a unique patterning. We prize the carefully hand-polished Wood knives for their comfortable feel and elegant look.

The Wood collection from Victorinox combines ergonomic handles in a naturally strong raw material with ultrasharp, efficient blades. Long been considered an ideal material for knife handles, Wood is highly robust and gives each model a unique patterning. We prize the carefully hand-polished Wood knives for their comfortable feel and elegant look.

Every kitchen needs its workhorse – a reliable, up-to-the-job butcher that can be depended upon for those jobs beyond slicing vegetables. This is the space the Kitchen Butcher Knife fills in every kitchen it occupies. Sturdy and well-balanced with an ergonomically designed handle, this is an efficient, strong tool that delivers a precise level of weight to every chop you make, so your time, your energy and your precious ingredients are never wasted.