Victorinox Kitchen and Carving Knives are designed to stand up to anything on your cutting board. Their ergonomic handles and balanced design make carving a breeze. Their blades are thin and sharp so you can slice as thin as you like and as consistently as you need. Meats of any cut, fruits and vegetables in all shapes and sizes – cut them all with grace and precision.

This dexterous trio will help you get ahead in the kitchen, fast. Housing two paring knives and a universal peeler, this knife set puts adept chopping, slicing and dicing versatility in the palm of your hand. The paring knives are chopping board multitaskers. Use the wavy edge for cutting through firm peel or the paring knife with straight edge and pointed tip to remove cores and seeds.

Carving Knives are designed to stand up to anything on your cutting board. Their ergonomic handles and balanced design make carving a breeze. Their blades are thin and sharp so you can slice as thin as you like and as consistently as you need. Meats of any cut, fruits and vegetables in all shapes and sizes – cut them all with grace and precision.

The Swiss Classic Paring Knife will stand out from the rest of the knives in your drawer thanks to its ultra-sharp edge and pointed tip. Together, they enable you to go right through thick peels. Removing seeds and cores has never been easier. It's just what you need to turn a pile of vegetables into a beautiful, nutritious meal.

On-point kitchens know that natural minimalism is an eternal style statement. Our Swiss Classic Cutlery Block makes a timeless countertop addition to your pared-back interior aesthetic. Compact in size, yet creative in its culinary aspirations, it’s a chopping, dicing and slicing powerhouse, right at your fingertips. Housing nine high-precision blades, it helps every cook raise their culinary game.

The Swiss Classic Paring Knife will stand out from the rest of the knives in your drawer thanks to its ultra-sharp edge and pointed tip. Together, they enable you to go right through thick peels. Removing seeds and cores has never been easier. It's just what you need to turn a pile of vegetables into a beautiful, nutritious meal.

The backbone of your blade selection, our Swiss Classic Paring Knife is the ultimate multitasking go-to. Precision is where it really comes into its own. It makes effortless work of any intricate slicing or peeling: Use it to tackle anything from coring an apple to de-seeding a chili or peeling a grapefruit. You’ll wonder how your kitchen functioned without it.

Victorinox Kitchen and Carving Knives are designed to stand up to anything on your cutting board. Their ergonomic handles and balanced design make carving a breeze. Their blades are thin and sharp so you can slice as thin as you like and as consistently as you need. Meats of any cut, fruits and vegetables in all shapes and sizes – cut them all with grace and precision.

No matter what you serve, with these knives, you'll have the ideal tools on your table as they not only look good but also work well. Our new Swiss Classic Steak Knife Set packs six of the finest blades into one compact collection. Ideal for entertaining, each of the six razor-sharp blades has a wavy edge and features an ergonomically designed handle. Set the table and enjoy.

Because carving should be effortless, Victorinox has created the Swiss Classic Carving Knife to ensure smooth, uniform cuts every time. The ergonomic handle and balanced design ensure absolute stability on the cutting board. The slender, super sharp blade allows you to slice all kinds of meat with superior grace and precision.

Ready to level up your cooking game? Our Swiss Classic Table Knife is a handy and super dexterous kitchen superhero for the everyday. Cutting through fruit and vegetables with effortless precision, this compact blade is as robust as it is standout. Engineered with a straight edge for precision paring, it takes on kiwis, pomegranates, eggplants, zucchini, (we could go on) and wins.

You could call it the kiwi-orange-apple set. Or the corn-carrot-lettuce trio. We simply call it the first ever colourful Swiss Classic Paring Knife Set. The wavy edge will allow you to cut easily through hard and soft foods. The normal straight edge is ideal for clean and smooth cuts for small fruits and greens. We also created a beautiful gift box so that you in turn can create a big smile whenever you give these knives to someone as a gift.

Victorinox Kitchen and Carving Knives are designed to stand up to anything on your cutting board. Their ergonomic handles and balanced design make carving a breeze. Their blades are thin and sharp so you can slice as thin as you like and as consistently as you need. Meats of any cut, fruits and vegetables in all shapes and sizes – cut them all with grace and precision.

The Swiss Classic Paring Knife will stand out from the rest of the knives in your drawer thanks to its ultra-sharp edge and pointed tip. Together, they enable you to go right through thick peels. Removing seeds and cores has never been easier. It's just what you need to turn a pile of vegetables into a beautiful, nutritious meal.

When it’s time to turn that beautiful fish into filets, count on the Fish Filleting Knife. With its incredibly sharp and flexible blade, you'll have the agility and cutting power you need to create perfect filets every time. So you can sit your guests down to a beautiful fish dish that they'll never forget.

Carving should be effortless, always. Cue our Swiss Classic Carving Knife: the ultimate blade to deliver smooth, uniform slices, every joint, every time. The ergonomic handle and balanced design ensure rock-solid stability on the cutting board. Plus its slender, super sharp blade slices through chicken, beef or pork with absolute precision.