From the table to the countertop to the kitchen island, our extensive cutlery selection spans culinary companions, professional knives and blocks. So it’s really cutlery in all its guises. From everyday dining tools to bread and baking knives and the most effortless blades for serving steak at the table. For cutlery that breaks the mold and truly knows no limits: look no further.

  • Swiss Classic Kitchen Set, 5 pieces

    A set of super dexterous knives is the building block of your kitchen. They underpin all your culinary creativity (and dish dreams). You want blades that go the distance and are a pleasure to use. Our Swiss Classic Kitchen Set, 5 pieces, is the natural choice. Containing all the essentials for you to chop, slice, dice, peel and pare your way to everyday dining perfection.

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  • Fibrox Slicing Knife, 30cm

    Slice the perfect cut for your family, your guests and yourself. No matter what you're serving, the Fibrox Slicing Knife makes easy work of juicy roast beef and tricky turkeys alike. Its ergonomic handle fits perfectly into your hand and the fluted edge makes sure every meat glides effortlessly off the blade. In short: bon appetit!

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  • Fibrox Boning Knife - Curved Stiff Blade & Sheath, 15cm

    For serious meat prep, the Victorinox Fibrox Curved Stiff Boning Knife 15cm offers unmatched control and durability. Its rigid, curved blade is designed to handle tougher cuts with ease, making it ideal for boning and trimming tasks that demand accuracy. The high-carbon stainless steel edge stays sharp and resists corrosion, while the blue Fibrox handle supports hygienic, colour-coded food prep in professional environments. Whether you're working in a commercial kitchen, a butcher shop, or at home, this Swiss-made knife delivers clean, confident cuts every time. The included protective sheath ensures safe storage and transport, making it a reliable tool both in the kitchen and on the go.

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  • Swibo Boning Knife, 14cm Straight Wide Blade - Yellow

    The Victorinox Swibo range of knives are used by professional chefs, butchers and fisherman around the world giving testament to the quality, functionality and longevity of the collection. Made in Switzerland, the steel blend produces a high-quality tempered, stamped blade that is resistant to wear and corrosion with a 55-58 Rockwell hardness. The signature bright yellow, synthetic handles are made with non-porous Swiss polyamide which is injection moulded and sealed onto a polished, high-grade stainless steel blade. This eliminates gapping between the blade and handle assuring the handle is hygienically and permanently sealed to the blade.

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  • Household Scissors ''France'', 13cm

    Every household needs a pair in a drawer – to call on when tags need snipping from clothes, buttons need stitching to shirts, paper needs cutting to size and ribbons need trimming on gifts. That’s why we’ve created our great all-round Household Scissors ‘France’, which have a traditional vintage farmhouse profile, a slight curve in their handles and an oval shape to their finger and thumb holes. They’re for every purpose and project – a handy and dependable standby that’s robustly forged and exceptionally long-lasting.

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  • Potato Peeler, Single Edge - Beechwood Handle

    Make kitchen chores child's play and peel your potatoes in no time with our handy Potato Peeler. It's got it all: One, the single-edged peeler is made of stainless steel and features a pointed tip that's excellent for removing potato eyes and bruised spots. Two, the wooden handle provides a comfortable grip while you make quick work of the pile of potatoes in front of you. And three, the peeler works well on other produce, such as cucumbers and carrots. Go forth and peel.

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  • Swibo Filleting Knife 16cm Flex Blade, Narrow Handle with Scaler Back - Yellow

    The Victorinox Swibo range of knives are used by professional chefs, butchers and fisherman around the world giving testament to the quality, functionality and longevity of the collection. Made in Switzerland, the steel blend produces a high-quality tempered, stamped blade that is resistant to wear and corrosion with a 55-58 Rockwell hardness. The signature bright yellow, synthetic handles are made with non-porous Swiss polyamide which is injection moulded and sealed onto a polished, high-grade stainless steel blade. This eliminates gapping between the blade and handle assuring the handle is hygienically and permanently sealed to the blade.

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  • Swibo Skinning Knife Lamb, 13cm - Yellow

    The Victorinox Swibo range of knives are used by professional chefs, butchers and fisherman around the world giving testament to the quality, functionality and longevity of the collection. Made in Switzerland, the steel blend produces a high-quality tempered, stamped blade that is resistant to wear and corrosion with a 55-58 Rockwell hardness. The signature bright yellow, synthetic handles are made with non-porous Swiss polyamide which is injection moulded and sealed onto a polished, high-grade stainless steel blade. This eliminates gapping between the blade and handle assuring the handle is hygienically and permanently sealed to the blade.

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  • Cimeter Knife, 25cm Curved, Wide Blade - Wood

    With its roots in the butcher industry, Victorinox knives are widely preferred by butchers, with the cimeter as one of the most widely-used models. Applicable to myriad butchering tasks large and small, the cimeter is commonly used for portioning larger cuts of meat, and the sharp, curved blade allows its user to trim meat closer to the bone. Long been considered an ideal material for knife handles, Wood is highly robust and gives each model a unique patterning.

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  • Skinning Knife, 15cm Narrow Blade - Wood

    The Wood collection from Victorinox combines ergonomic handles in a naturally strong raw material with ultrasharp, efficient blades. Long been considered an ideal material for knife handles, Wood is highly robust and gives each model a unique patterning. We prize the carefully hand-polished Wood knives for their comfortable feel and elegant look.

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  • Grand Maître Santoku Knife

    Combining beautiful form with high function, the Grand Maître Santoku Knife from the Victorinox series of forged knives has a full tang blade that is uniformly hardened and perfectly balanced. But it’s not just this blade that gives the Santoku knife its robust strength – its wooden handle continues this theme, being both elegant and hard-wearing. Hand-polished and ergonomically designed, this handle promises its user comfort in its hold and supreme ease in its use, however long that might be. This is a graceful all-rounder, designed for the precision cutting of everything from meat and fish to fruit, vegetables and cheeses, its fluted edge minimizing the chance of food sticking to its blade. For use as much in private homes as in professional establishments.

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  • All-Purpose Cutter

    Whether you need to cut through tough materials like flexible wire, cable or leather, or you need a reliable tool for pruning, trimming and shaping plants or tackling small tasks around the kitchen, our All-Purpose Cutter is up to the task. Featuring a fine-toothed, micro-serrated blade, this cutter is the perfect addition to any toolbox or workshop. In addition, the spring-loaded handles and safety lock ensure comfortable handling and keep your hands safe when the cutter is not in use.

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  • Swibo Butchers Knife, 31cm Straight Back Blade

    The Victorinox Swibo range of knives are used by professional chefs, butchers and fisherman around the world giving testament to the quality, functionality and longevity of the collection. Made in Switzerland, the steel blend produces a high-quality tempered, stamped blade that is resistant to wear and corrosion with a 55-58 Rockwell hardness. The signature bright yellow, synthetic handles are made with non-porous Swiss polyamide which is injection moulded and sealed onto a polished, high-grade stainless steel blade. This eliminates gapping between the blade and handle assuring the handle is hygienically and permanently sealed to the blade.

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  • Fibrox Carving Knife, 19cm, Wavy Edge

    Because home cooks and professional chefs alike count on it as much for creating simple, single-dish meals as they do for elaborate six-course feasts, we predict the Fibrox Carving Knife from the professional line of knives by Victorinox will be one of the most relied upon tools in your kitchen. We also foresee that you'll soon find its ergonomic non-slip handle allows you to tackle the larger cutting tasks of slicing and dicing meats, vegetables or fruits with ease.

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  • Apple Corer, 16cm, Nylon - Black

    The Victorinox Apple Corer with nylon handle removes the hassle of cutting out the core of an apple, pears, tomatoes, etc. easily removing the core with one quick action, leaving the fruit ready for stuffing to make sweet desserts or for further preparation. The Apple Corer features a sturdy stainless steel blade and an ergonomic non-slip nylon handle, ensuring that it is both durable and comfortable to use for years to come.

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  • Swibo Skinning Knife, 15cm - Yellow

    The Victorinox Swibo range of knives are used by professional chefs, butchers and fisherman around the world giving testament to the quality, functionality and longevity of the collection. Made in Switzerland, the steel blend produces a high-quality tempered, stamped blade that is resistant to wear and corrosion with a 55-58 Rockwell hardness. The signature bright yellow, synthetic handles are made with non-porous Swiss polyamide which is injection moulded and sealed onto a polished, high-grade stainless steel blade. This eliminates gapping between the blade and handle assuring the handle is hygienically and permanently sealed to the blade.

    Regular price
    Sale