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Fibrox Boning Knife, 15cm, Curved

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  • Fibrox Boning Knife, 15cm, Curved
  • Fibrox Boning Knife, 15cm, Curved
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Info

SKU:5.6603.15V

Info

SKU:
5.6603.15V

Specifications

Handle Material, Type of Edge, Blade length (cm), Maximum Purchase Quantity,

Specifications

Handle Material:
thermoplastic elastomers
Type of Edge:
Straight Edge
Blade length (cm):
15 cm
Maximum Purchase Quantity:
24

Description

Ergonomic Precision Boning Knife

Key Features

  • For deboning meat to professional chef standards
  • Swiss made boning knife with straight edge
  • With a non-slip, ergonomic handle and a curved, narrow blade

Whether you’re a butcher, a chef or an everyday kind of cook, the Fibrox professional line of Victorinox knives delivers the precision and efficiency of the restaurant kitchen to your home. Combined with a sharp, narrow, curved blade that measures 15 cm in length, the non-slip handle of the Fibrox Boning Knife has been ergonomically designed so that cutting without resistance and separating meat from the bone becomes a simple, swift task.

Dimensions

Length of blade: 15 cm
Weight: 99 g
Height: 22 mm
Collection:Fibrox

Details

Handle material:thermoplastic elastomers
Type of edge: Straight Edge
Dishwasher safe: yes

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